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The Knowledge You Should Know on Peanut Processing

Peanut is a very popular dry fruit, people have thought many ways of processing it, like salt coating, sugar coating, frying, fried flour coating, boiling, and so many peanut flavors have been created, maybe you have create one of your own, but in the food processing industry, peanut processing is a very sophisticated, here you will know the details of most common cases of peanut processing.

Peanut Processing Introduction

The peanut processing can be divided into three steps: peanut pretreatment, peanut roasting, peanut deep processing. The aim of the pretreatment is to remove the impurities (like the mud or stones in the raw material, the shell, red skin) and the peanuts that can't reach the standard, after the peanuts are cleaned, the roasting process requires some skills and experience, the temperature and time should be controlled very carefully so that the peanut won't be over cooked or half cooked, this process is much easier than before with the advanced roasting equipments now, the roasted peanut can be packed as the original flavor peanut, with the help of other machines like peanut soaking machine, sugar coating machine, etc, the peanuts can be made with many flavors.

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